Portraits by Formaluxe

Showcasing the Actors
of French Excellence

Elegant Portraits

Rachel Chantal lends her delightful writing style style to your communication purposes, by creating portraits of prestigious and inspiring personalities.

A few names who have placed their trust in her:

Michelin-starred chefs, Meilleurs Ouvriers de France and enthusiasts such as Guy Savoy, Alain Passard, Philippe Labbé, Christian Sinicropi, Éric Briffard, Guy Martin, the pastry chef Christophe Felder, Marina Réale-Laden, Alain Passard, the world’s best Maître d’hôtel Denis Courtiade, exceptional managers such as Pierre Bord, Philippe Leboeuf, Joyce De Wit, Carole Aversenq, Antoine Petrus, François Delahaye, Geraldine Dobey, etc.

Discover her portraits previously published in the Journal des Palaces and order yours now, to showcase your establishment’s talents.

Christophe Moret

Christophe Moret

Chef Executive
HOTEL SHANGRI-LA, PARIS

Geraldine Dobey

Geraldine Dobey

then General Manager
HOTEL BARRIERE LE FOUQUETS

Alain Passard

Alain Passard

Chef
RESTAURANT L’ARPÈGE

Marina Réale-Laden

Marina Réale-Laden

Chef
CHÂTEAU DE COUDRÉE

Christian Sinicropi

Christian Sinicropi

Executive Chef
HÔTEL MARTINEZ

François Delahaye

François Delahaye

Managing Director & Chief Operating Officers
PLAZA ATHENÉE, DORCHESTER COLLECTION

Christophe Felder

Christophe Felder

Master Pâtissier, Chocolatier, Confiseur
LES PÂTISSIERS

Philippe Leboeuf

Philippe Leboeuf

General Manager
HÔTEL LE MANDARIN ORIENTAL, PARIS

Guy Savoy

Guy Savoy

Chef
RESTAURANT GUY SAVOY

Carole Aversenq

Carole Aversenq

Director
HÔTEL ERMITAGE EVIAN

Denis Courtiade

Denis Courtiade

Restaurant Manager
ALAIN DUCASSE, PLAZA ATHÉNÉE

Guy Martin

Guy Martin

Chef & Owner
RESTAURANT LE GRAND VÉFOUR

Luc Delafosse

Luc Delafosse

then General Managerthen General Manager
HÔTEL DE CRILLON

Salomé Revillon

Salomé Revillon

then Human Resources Director
HÔTEL ROYAL MONCEAU RAFFLES, PARIS

Alain Pégouret

Alain Pégouret

then Chef
RESTAURANT LE LAURENT

Nicolas De Gols

Nicolas De Gols

then Deputy Manager
BEVERLY WILSHIRE HOTEL

Antoine Petrus

Antoine Petrus

then Manager
RESTAURANT LASSERRE

Joyce De Wit

Joyce De Wit

then Head of Housekeeping
HÔTEL LUTETIA PARIS

Guillaume Perrin-Miton

Guillaume Perrin-Miton

then Manager
RESTAURANT 39V

Philippe Labbé

Philippe Labbé

then Chef Executive
HÔTEL SHANGRI-LA, PARIS

Pierre Bord

Pierre Bord

then General Manager
HÔTEL LE NEGRESCO

Didier Le Calvez

Didier Le Calvez

then President and CEO
HÔTEL LE BRISTOL, PARIS

Eric Briffard

Eric Briffard

then Chef Executive
HÔTEL FOUR SEASONS GEORGE V